Ingredients: Fresh bread slices- 8 Boiled potatoes- 4 Cooking oil-

Ingredients: Fresh bread slices- 5 Gram flour- 200 gms Coriander

Ingredients: Urad dal(white lentils)- 2 cups Yogurt- 1 kg Cumin

Ingredients: For Samosa Crust: All purpose flour(maida)- 1½ cup Lukewarm

Ingredients: Kabuli chana/Garbanzo beans- 150 gms Baking soda- a pinch

Ingredients: Potatoes- 750 gms Cornflour- 3 tbsp Minced ginger- 1

Ingredients: Pigweed/bathua- 500 gms Corn flour- ½ cup Paneer/cheese- 100

Ingredients: Singhare ka atta(chestnut flour)- 1 cup Sliced potatoes- 3

Ingredients: Poha/avalakki- 3 cups Vegetable oil- 4 tbsp Chopped onion-

Ingredients: For Bhature: All purpose flour/maida- 250 grams Sooji/Semolina- 25