Festival Special
Festival Special
Singhare ki Burfi
Ingredients: Ches nut flour(singhare ka atta)- 1 cup Desi Ghee-
Singhare Ke Pakore (Chestnut Pakore)
Ingredients: Singhare ka atta(chestnut flour)- 1 cup Sliced potatoes- 3
Gajar Ka Halwa
Ingredients: Fresh carrot- 1½ kg Fresh milk- 2½ liter Khoya/mawa-
Ghevar
Ingredients: Plain flour- 225 gms Water- 3 cups Arrowroot- 1
Vegetable Biryani
Ingredients Basmati rice – 200 grams French Beans (cut into
Gujia
Ingredients: Mawa (Khoya ): 500 gm Sugar : 500 gm




By Chanchal
24-Sep-2010
