Ingredients:

1. Basmati rice- 1 cup
2. Chopped onion- 1
3. Black peppercorn- 4-5
4. Bay leaves- 3
5. Cinnamon stick- 2(half inch)
6. Roasted peanuts- 1 tbsp
7. Water- 2½ cups
8. Ghee- 2 tbsp
9. Salt to taste

Method:

1. Wash and soak the rice for 15 minutes in water.
2. Drain the water, pressure cook the rice in 2 cups of water and salt.
3. Cook the rice until the whole water dissolve.
4. Now melt butter in a sauce pan.
5. Fry bay leaves, peppercorns and cinnamon for a minute.
6. Add chopped onion and green chillies.
7. When the onion change color to light brown, add cooked rice.
8. Fry for 4-5 minutes, spread peanuts over the rice.
9. Serve fried rice hot.